Congratulations Australia!

The Australian Olive Association has reported that the 2011 harvest has produced just over 16 million litres of olive oil - so fire up the barbie! Victoria is the highest producing state responsible for over 10 million litres.

Whilst production is slightly down on predictions, due in part to the heat and heavy flooding earlier in the year, the good news is that over 80% of this olive oil meets the extra virgin classification.